New improved Loacker recipe - Hazelnuts
Hazelnut has always been our recipes’ main character. That’s why we increased the amount of hazelnuts in our Napolitaner cream by 10%. But we didn’t stop at the taste: with our new improved recipe we also aim to improve sustainability, environmental protection and fair treatment of our partners and farmers all over the world. Because goodness is a choice.
Inspired by the scent of this amazing fruit, we acquired two hazelnut orchards in the heart of Tuscany: 360 hectares of land cultivated with care and rigor without using any herbicide, for a total number of 130.000 trees that give us the best hazelnuts in the world.
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Hazelnuts are dried out on the spot and are then transported to our branch where they are meticulously checked and carefully roasted, making sure that the delicate balance of taste and fragrance is maintained.
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Having a direct contact with the people working on land is a privilege for us, as it allows us to identify new ways of supporting their work and sharing our knowledge with the aim of getting first quality, traceable and sustainable raw materials.
Our new improved recipe is not only about raw materials’ high quality. It concerns the whole production chain, involving our trusted partners and investing in environmental, energetic and social sustainability of the manufacturing processes. Discover all of our more than good ingredients.
