Only superior-quality coffee can create a cream with perfect consistency and flavor.
When you try a Loacker specialty with coffee as one of its ingredients, you will soon sense that its distinctive aroma and deliciously soft taste is the result of the most meticulous selection. Where does it all begin? Far away, in a world of excellence, in plantations in Ethiopia and South America (Brazil, Costa Rica, Colombia) that are home to the finest coffees on the planet, and once the beans arrive in Italy, we create our 100% Arabica blend. To bring out the very best of this superb combination, we entrust the beans to a small artisanal coffee roaster at the foot of the Sciliar, in South Tyrol, where the pure, clear air plays its part. Here, the temperature is perfect and the process meticulously attended to, making sure the beans preserve all their quality and release the aroma you know and love.
