Wafer Peach Cobbler

Bring a flavourful and crispy new texture to the classic cobbler crumble.

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Wafer Peach Cobbler

2. Packs (900 g) frozen or fresh peaches
1/2 Cup (70 g) rolled oats
2 1/2 Cups (250 g) Loacker® Vanilla Quadratini wafer cookies, crushed
3/4 Stick (170 g) butter, diced into small cubes
1 Scoop, ½ cup (68 g) Vanilla ice cream
Cinnamon, to taste

Heat oven to 350oF
Slice peaches and set aside in a bowl
Mix the dry ingredients in a bowl, including crushed Loacker® Vanilla Quadratini wafer cookies, and incorporate the small pieces of butter until you have a crumbly mixture
Toss the fruit with the crumble mix and distribute into ramekins
Bake at 350o for 40 minutes
Serve warm with vanilla ice cream