Wafers with 30% less sugar and a hazelnut cream filling

These wafers contain inulin, a water-soluble chicory fiber, which induces a lower increase in blood glucose than foods that contain sugars. Three classic light wafers filled with two layers of 100% Italian hazelnut cream. As part of our Italian Hazelnuts Orchards project, we grow the hazelnuts on our estates in Italy. You'll find it in a new recyclable wrapper that’s mostly made of paper.

Sizes available

  • 45g
  • 175g

Ingredients

Wafer

Wafer

Our wafers are the essence of pure goodness and they represent the best of Loacker. Their meticulous preparation was first refined with masterly skill by Alfons Loacker and later by his son Armin, who preserved and enhanced the original recipe.

Hazelnut

Hazelnut

Falling in love with hazelnuts is only natural, and even more so if they're Italian. Here at Loacker, we know we need to choose Italian hazelnuts, the ones with the most generous aroma.

Wheat flour

Wheat flour

True to tradition, only top-quality grains are ground in mills that are close to us at Loacker, where the air and water are pure and the entire process is subject to the strictest quality protocols.

Nutritional values and ingredients